Organic Bajari Flour is a stone-ground flour made from naturally grown pearl millet, free from chemicals and additives. Rich in fibre, iron, magnesium, and essential amino acids, it supports digestion, strengthens bones, and helps maintain energy levels. With its robust, earthy flavour and dense texture, Bajari Flour is perfect for making traditional rotis, bhakris, and winter recipes that nourish and satisfy. Naturally gluten-free and wholesome, it’s a smart addition to a balanced, mindful diet.