Spices
Tamarind, Tangy Zest for Authentic Flavour & Natural Goodness
Tamarind is a naturally tangy fruit pulp cherished for its rich, sweet-sour flavour that enhances chutneys, curries, rasams, and beverages. A key ingredient in traditional Indian cooking, it adds depth, brightness, and complexity to a wide range of dishes. Tamarind is also known for aiding digestion and being rich in antioxidants. THW’s Tamarind is pure, seedless, and free from artificial preservatives—delivering bold, natural taste just the way tradition intended.